Monday, November 15, 2010
Gobble till you Wobble Harvest Feast
We did a 50 lb. Turdouken, 2 -20lb turkeys, home made cranberry sauce, a lot of dressing and all the timings, and they eat it all. About 200 people come out to see us cook, or just to eat ( I don't know ) but it was a lot of fun . I was beat from all the cast iron I pumped, that day, But it's always worth it. We may be having a D. O. G. soon, like may be January. We will let you know more about that in a few weeks.
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You guy's (and gal's) did great. The food was excellent. Brought 6 people with me, they all enjoyed. Thanks for your hard work and good food.
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