If you plan on cooking with us Saturday I need you to call me, or E-mail me. If you plan to eat with us, we will start serving at, as close to 2: 00, as we possibly can. We will serve until we run out of food, so come early. Last year we ran out about 3:00, and had a few disappointing people. We will have turkey, and sides. Just what side, well, you'll just have to come out and see. I hope we have the same cornbread dressing as last year, ( Century Cornbread Dressing, Posted 11-20-09 ) We may try a veggie dish, different from last year, even though the green bean casserole, went over very well. Maybe some new fall desserts, i.e. Christmas up-side -down cake, Or sweet potato chiffon pie, well come out and see.
The Outlaw Gourmet